Mixed Marinated Olives (VGNA,,DA, GA) 4.45
Selection of Mixed Breads served with balsamic vinegar and olive oil for dipping (VGNA,DA) 5.45
Classic Nachos topped with melted cheese, tomatoes, red onion, jalapenos, guacamole, and salsa (GA, V) 10.45
Loaded Fries topped with melted cheese and cajun seasoning and a choice of Smoked Bacon Bits (GA) 7.45 Or Chorizo & Red Pepper Tapenade (GA) 7.45


Homemade Soup of the Day served with warm roll and butter (GA,VGNA,V) 6.95
Classic Prawn Cocktail served with Marie Rose sauce on a bed of salad and warm petit pain roll (GA) 8.45
Sundried Tomato & Mozzarella Arancini served with basil aioli and shaved parmesan (V) 7.95
Creamy Garlic Mushrooms served on toasted sourdough (VGNA) 7.95
Pulled Pork Bao Buns served with pickled, vegetables and sriracha (DA) 8.45
Crevettes in Garlic & Chilli Butter served with toasted sourdough (GA) 8.45


Adnams Beer Battered Cod classic cut chips and garden peas (DA) Small 14.95 Large 17.95
Breaded Wholetail Scampi classic chips, garden peas (DA) 16.95
Cold Fish Platter smoked salmon, smoked mackerel, prawns, smoked trout, Marie Rose, salad, bread (GA, DA) 17.95
See our daily special boards for the ‘Catch of the Day’ Market Price
8oz Gammon Steak Pineapple, fried egg and classic cut chips (GA, DA) 17.95
10oz Sirloin Steak classic cut chips, Adnams beer battered onion rings & a roasted tomato(GA, DA) 27.95
Add Garlic Butter 2.50 (GA) Add Peppercorn Sauce 2.50 (GA) Gluten free steak will be served with salad not onion rings
The Maybush Stack 8oz beef burger topped with smoked back bacon, Monterey Jack cheese in a toasted 17.95
brioche with house burger sauce, baby gem lettuce, sliced tomato and red onion with fries
Chargrilled Cajun Chicken Burger in a toasted brioche bun with house burger sauce, 16.95
baby gem lettuce, sliced tomato and red onion with fries (GA)
Proctors Sausage & Mash served with creamy mashed potatoes, steamed vegetables and gravy (GA) 15.95
Homemade Beef Lasagne served with classic cut chips and mixed house salad 15.95
Mixed Bean Enchilada served with a dressed house salad and classic cut chips (VGNA, V) 15.95
Wild Mushroom Linguine served with toasted herb focaccia and parmesan cheese (V) 15.95
Maybush Vegan Burger Plant based patty with vegan cheese, tomato chutney and fries (GA, VGNA, V) 15.95

Only available on Sundays 12-9pm

Served with steamed seasonal vegetables, cauliflower cheese, roast potatoes, Yorkshire pudding and homemade gravy
. **Gluten free roast dinners are available on request**

Slow Cooked Lamb Shank £18.95                  Vegetarian Mushroom Wellington (V) £16.95                      Hand Cut Sirloin of Beef £18.95

Children’s Portions of Roast Beef or Mushroom Wellington (V) £9.95



Garden Peas** (D) 2.50 / Classic Cut Chips**(D) 3.50 / Cheesy Chips** 5.50 Maybush Mixed Salad **(D) 3.50 / Sliced Bread & Butter 2.50


Maybush Belgian Chocolate Brownie with a Biscoff crumb, rich chocolate sauce & salted caramel ice-cream(V) 8.45
Coffee Crème Brulé served with a homemade shortbread (V) 8.45
Cherry Bakewell Tart served with vanilla custard or ice-cream (V) 8.45
Crumble of the Day served with ice-cream or custard (GA ,VGNA, V) 8.45
Trio of Cheese Brie, Stilton & Cheddar cheese served with biscuits, grapes and onion chutney(GA, V) 9.45
Selection of Suffolk Luxury Dairy Ice-cream per scoop (GA, V) per scoop 2.75 Strawberry, Vanilla, Belgian Chocolate, Salted Caramel or (Dairy Free Vanilla Swedish Glace VGNA, GA)


4oz Beef Burger served in a brioche bun with fries & gem lettuce 8.25
Suffolk Pork Sausages (GA) or Vegan Quorn Sausages (V,VGNA) served with fries and baked beans 8.25
Breaded Wholetail Scampi served with fries & garden peas (DA) 8.25
Cheese & Tomato Pizza served with cucumber & fries (V) 8.25
Tomato Pasta served with grated cheese (VGNA,DA) 8.25

Childrens Chocolate Brownie served with vanilla Ice-cream (V) 4.25
Kids ice-cream served in a waffle cone. Choose from chocolate, Vanilla or Strawberry (V) 3.00


Breakfast is served from 9:30 -11:30 Monday-Fri
And 9am-11am on Saturdays and Sundays

Large Riverside Full English Breakfast (GA,DA) £14.95
2 rashers of local bacon, 2 Proctors sausage, a fried egg, baked beans, grilled tomato, Mushrooms, 2 hash browns & toasted sourdough

Small Riverside Full English Breakfast (GA,DA) £10.95
1 rasher of local bacon, 1 sausage,1 fried egg, baked beans, tomatoes, 1 hash brown & toasted sourdough

Vegetarian Full English Breakfast (V,DA) £12.95
2 Vegan Quorn sausages, a fried egg, baked beans, mushrooms, grilled tomato, 2 hash browns & toasted sourdough

Vegan Full English Breakfast (VGNA,DA) £11.95
2 Vegan Quorn sausages, baked beans, mushrooms, grilled tomato,2 hash browns & toasted sourdough

Two Slices of Sourdough Toast & Butter (VGNA, DA) £2.50
+Tiptree Jam, Marmalade, Marmite or Honey £1
Bacon Bap (GA) £5.95
Sausage Bap (GA) £5.95
Egg Bap (GA) £5.95
+bacon, sausage, egg or hashbrown £1.50

*Please note that we cannot accept alterations to any of the dishes on our breakfast menu*



Please speak to a member of staff if you have any allergies, intolerance’s or require information about our ingredient’s.
(V) Vegetarian (VGNA) Vegan Adaptable (DA) Dairy Adaptable (GA) Gluten Adaptable
As we offer menu items containing all major allergens, please be advised that traces of all al may be found in any of our dishes.
Adaptable dish means this dish can be adapted to suit your dietary requirements. Please advise us if you require your dish adapting.


pornstar martini, mojito, strawberry daiquiri, old fashioned, espresso martini