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Mixed Marinated Olives £3.50
Award Winning Cake Shop Breads with Dips £4.75 


Homemade Soup of the Day (V) £4.95 Served with fresh bread
Pinney’s Smoked Mackerel Pate £6.95 Cake shop sour dough (Main course with mixed salad £13.95)
Slow Roasted Sticky Bbq Pork Belly £6.75 Crunchy slaw salad (Main course sweet potato chips £14.50)
3 Cheese Baked Mushroom £5.45 (V) Herb crumb & baby leaves (Main Course with salad & new potatoes £12.95)
Filo Wrapped Tiger Prawns £6.95 sweet chilli dip & baby leaf salad (Main course £12.95)
Smoked Bacon & Mozzarella Parcels £6.25 Chilli & tomato chutney (Main course salad & chips £12.95)
Classic Prawn Cocktail £6.95 Served with mixed leaves & fresh bread (Main course with large salad £13.95)
Homemade Nacho’s (V) £5.45 (Main course £9.95) Served with melted cheddar, sour cream &tomato salsa.  add chorizo £1/£2 main / add jalapeno’s 50p/£1 Main add bbq belly pork £2.50/£5

Perfect for sharing

Assiette of Starters Classic prawn cocktail, filo tiger prawns, belly pork & nacho’s £17.95
Antipasti Selection of mixed salami, creamy brie, mixed marinated olives, local breads and basil pesto £14.50

Fritto Misto Filo prawns, white bait & crispy squid with dips, salad and chips £15.95

Main Courses

Creamy Parmesan Chicken £12.95 Roasted Chicken breast with pan fried leeks & pancetta, cooked in rich herb and parmesan cream sauce. Sauté potatoes
Slow Cooked Lamb Shoulder £13.95 Rich gratin potatoes, minted redcurrant gravy & vegetable medley
Traditional Fish & Chips £12.95 Cooked in “Adnams” beer batter with chips & peas
Chargrilled Suffolk 10oz Sirloin Steak £19.95  Served with field mushrooms, roasted vine tomato, coleslaw, garlic butter & chips
Topped with melted stilton £3.00 Creamy pepper sauce £3.00
The “Coach” Burger £11.95 British beef served in a toasted brioche bun with chips & salad  double up £17, add bacon £2.50, add cheddar 50p, add stilton £2
Steamed Steak & Ale Suet Pudding £13.95 Cooked in rich “Adnams” ale gravy. Served with fresh vegetables & new potatoes
Portobello Mushroom & Roasted Red Pepper Burger(V) £11.50 Served in brioche bun with crispy halloumi, salad, garlic mayonnaise & chips
Roasted Vegetable & Sweet Potato Curry (V) £11.25 Poppadum & rice
Roasted Squash & Pecorino Cheese Ravioli (V) £11.25 Fresh tomato sauce, garlic bread
Chargrilled Hand-Cut Gammon Steak £11.95  Served with fresh pineapple, egg, chips & salad
Grilled Sea Bass Fillets £14 Served with rich ratatouille vegetables, roasted chorizo & new potatoes
Cajun Chicken Breast £12.95 With sour cream, salad and new potatoes
Oak Roasted Salmon £13.95 Served chilled with lemon mayonnaise, mixed salad and new potatoes
10oz Sirloin Steak £19.95 With baby tomato, pancetta and parmesan salad. Served with new potatoes

Side Dishes

Sweet Potato Chips £3.95  Bread & Butter £1.25    Onion Rings £4  Coleslaw £1.50
Side Salad £2.50    New Potatoes £2.50    Chips £2.95    Vegetable Selection £3
Garlic Ciabatta £2.95  Cheesy Garlic Ciabatta £3.45    Cheesy Chips £3.45 


Nutella Panncotta £5.95 Peanut brittle
Apple & Blackberry Crumble Tart £5.95 Cream, custard or vanilla ice cream
Sticky Toffee Pudding £5.95 With toffee sauce & vanilla ice cream
Dessert of the Day £5.95 Please ask for today’s special
Double Chocolate Brownie £5.95 Served with vanilla ice-cream or cream
Double Chocolate Brownie Sundae £6.95
Cheese and Biscuits £7.45
Selection of Ice Creams (3 scoops) £4.50
Vanilla, Strawberry, Chocolate, Pistachio, Honeycomb, Salted Caramel, Raspberry Sorbet Dairy Free Vanilla, Dairy Free Chocolate Sorbet.