We’re excited to announce that BBQ & Grill Week will be arriving across all Deben Inns pubs from 25th May to 31st May — bringing a fresh, flame-grilled twist to something we’re already incredibly proud of: the quality of food coming out of our kitchens every day.
Great food has always been at the heart of our menus, and this week is all about turning up the heat. Our chefs will be focusing on bold flavours, smoky finishes, and perfectly grilled dishes, using quality ingredients sourced from trusted suppliers.
Throughout BBQ & Grill Week, our specials boards will be packed with exciting dishes straight from the grill. Think juicy cuts, flame-cooked favourites, and a few indulgent options designed for sharing. It’s all about that relaxed, feel-good style of dining — hearty, full of flavour, and perfect to enjoy with friends and family.
While we serve great food all year round, this week gives our chefs the chance to get creative with the grill, introducing dishes you might not usually see on the menu, all while staying true to the comforting pub classics Deben Inns is known for.
Whether you’re joining us for lunch, dinner, or a laid-back evening, there’ll be plenty of tempting options to choose from. And of course, our usual menus will still be available alongside the specials.
If you love smoky flavours, great cuts, and proper pub food done right, this is definitely a week not to miss.
Join us from 25th May to 31st May across all Deben Inns pubs, keep an eye on the specials boards, and enjoy a week of great grilling, great food, and great pub hospitality.
