Starters

Mixed Marinated Olives and Sunblush Tomatoes (VGNA, GA) – £4.95
Mixed olives with sunblush tomatoes
Mixed Breads (VGNA) – £5.45 Served with Suffolk rapeseed oil and Aspall balsamic vinegar
Hummus and Baba Ganoush (VGNA) – £8.95 Served with a selection of breads
Greek Salad (VGNA, DA, GA) – £8.95 Feta, cucumber, tomato, pepper, onion, olives, olive oil and oregano
Breaded Whitebait – £8.95 Served with pickled red onion and homemade tartare sauce
Chicken Caesar Croquettes – £8.95 Gem lettuce, crispy bacon and Caesar sauce

Sharers

Seafood Platter (GA, DA) – Small £14.95 | Large £26.95 Kiln smoked salmon, smoked trout pâté, crevettes, crayfish, prawns, capers, breads, salad and Marie Rose sauce
Mezze Platter (VGNA, GA) – Small £14.95 | Large £26.95 Chickpea & lentil fritter, olives, sunblush tomatoes, roasted peppers, hummus, baba ganoush, breads and salad
Nachos (V, GA) – £9.95 Corn tortilla chips, melted cheese, sour cream, homemade salsa and guacamole. Add Harissa Chicken +£4.95 | Bean Chilli +£4.95 | Jalapeños +£2.45 | Fully Loaded +£9.95

Mains

Adnams Beer Battered Haddock – Small £16.45 | Large £19.45 Served with chunky chips, petit pois, tartare sauce and curry sauce
Grilled Haddock (GA, DA) – £19.45 Served with chunky chips, petit pois, tartare sauce and curry sauce
Wholetail Breaded Scampi – Small £15.45 | Large £18.45 Served with skin-on fries, petit pois and tartare sauce
Seafood Bouillabaisse (GA, DA) – £19.45 Haddock, salmon, prawns, squid and mussels in a rich tomato sauce, served with sourdough garlic baguette
Chicken Gyros (GA) – £18.95 Yoghurt-marinated chicken thigh, pitta, skin-on fries, salad and honey & harissa mayo
Kings Buddha Bowl (VGNA, GA, DA) – £15.95 Spiced chickpeas, roasted beetroot, buckwheat, mixed salad and sriracha mayo. Add Chicken, Prawns, Feta or Kiln Smoked Salmon +£3.95
Steak Frites (GA, DA) – £20.95 8oz flat iron steak, seasoned skin-on fries and dressed salad. Add Peppercorn Sauce, Garlic Butter, Red Wine Jus or Café de Paris Butter +£2.95
Kings Stacked Burger – £22.45 Procter’s 8oz beef patty, crispy chicken, cheese, bacon and onion rings
Procter’s 8oz Beef Burger (GA, DA) – £19.45 Cheese and bacon
Buttermilk Chicken Burger – £18.45
Chickpea & Lentil Burger (VGNA, GA, DA) – £17.95
Add Cheese +£1.00 | Bacon +£1.00 | Onion Rings +£2.00

Sides
Chunky Chips / Fries (VGNA, GA) – £3.95
Cheesy Chips / Fries (V, GA) – £5.45
Truffle and Parmesan Fries (V, GA) – £6.95
Dirty Fries (GA) – £7.95
Cheese, bacon and chicken
Onion Rings – £3.95
Sourdough Baguette – £2.95
Garlic Sourdough Baguette (V) – £3.95
Dressed Salad (VGNA, GA) – £3.45

Desserts

Chocolate Brownie (V) – Small £5.45 | Large £8.95 Served with cappuccino ice cream
Dumpsy Dearie Jam Pudding (VGNA, GA) – Small £5.45 | Large £8.95 Served with vanilla ice cream or St Clements custard
Suffolk Strawberry Eton Mess (GA) – Small £5.45 | Large £8.95 Almond meringue, mint brittle and elderflower gel
Chef’s Cheesecake (GA) – £8.95 Ask for today’s flavour
Affogato (V) – £6.95 Espresso, vanilla ice cream and homemade biscuit
Yorvale Ice Creams and Sorbets (VGNA, GA) – £2.95 | £4.95 | £6.95 Ask for today’s flavours
British Cheese Board (V, GA) – £10.95 Black Bomber, Red Storm, Baron Bigod and Binham Blue, served with homemade chutney and crackers

Children’s

4oz Procter’s Beef Burger (GA, DA) – £9.95 Served with skin-on fries
4oz Procter’s Cheese & Bacon Burger (GA, DA) – £10.95 Served with skin-on fries
Buttermilk Chicken Burger – £9.95 Served with skin-on fries
Fish Goujons – £9.95 Served with skin-on fries and petit pois
Chickpea & Lentil Fritter (GA, VGNA) – £9.95 Served with skin-on fries and dressed salad

BAGUETTES

Availables Monday – Saturday, 12pm – 5pm

All served in a sourdough baguette with dressed salad with a choice of:

CRISPS 9.95 | FRIES 11.95

Coronation Chicken (GA, DA)
Kiln Smoked Salmon & Cream Cheese Pâté (GA, DA)
Smoked Cheese & Beetroot Jam (V, GA)
Hummus & Tomato (VGNA, GA)

ALLERGENS & INTOLERANCE
Please speak to a member of staff if you have any allergies, intolerance’s or require information about our ingredient’s.

(V) Vegetarian (VGNA) Vegan Adaptable (DA) Dairy Adaptable (GA) Gluten Adaptable
As we offer menu items containing all major allergens, please be advised that traces of all al may be found in any of our dishes