Starters
Mixed Olives (V, VGNA, GA, DA) 3.95
Bread with Olive Oil & Balsamic (V, VGNA, GA, DA) 4.95
Miso Hummus with pitta bread (V, VGNA, GA, DA) 6.50
Cheesy Garlic Bread (V, VGNA, GA, DA) 4.95
Halloumi Fries with sweet chilli dip (GA) 5.95
Homemade Soup of the Day served with fresh bread (V, VGNA, GA, DA) 7.95
Satay Chicken Skewers served with sugar snap peas, baby corn and satay sauce (GA, DA) 9.95
Cheesy Garlic Stuffed Mushroom served with sour dough toast, balsamic glaze and rocket (GA, V) 8.45
Sweetcorn Fritters with mojo rojo mayonnaise and salad garnish (V, VGNA, DA) 8.25
Prawn Cocktail served with brown bread (GA, DA) 8.95
Crispy Whitebait with lemon mayonnaise (DA) 7.50
Fritto Misto whitbait, scampi, crispy prawns, salt and pepper squid, lemon mayonnaise and salad (DA) 19.45 Add chips 3 Add skinnies 3
Vegan Antipasti Platter marinated aubergines, peppers in oil, mixed olives, miso hummus, pitta bread, sun dried tomatoes and rocket (V, VGNA, GA, DA) 12.45 /20.45
Cheese Nachos tomato salsa, sour cream & guacamole (V, VGNA, GA, DA) 12.45 Add Jalapenos 1 Add crispy bacon 1.50
Cold Seafood Platter hot smoked salmon, smoked mackerel fillet, anchovies, crevettes, prawn cocktail, lemon mayonnaise, salad garnish, capers & ciabatta (GA, DA) 14.45 / 24.45
Main Course
Traditional Fish & Chips in beer batter, served with petit pois (GA, DA) 16.45 / 19.45
Handmade Pie of The Week served with mashed potato, mixed vegetables & gravy 19.45
Vegetarian Curry of the Moment (V, VGNA, GA, DA) see special boards for details 18.95 Add chicken 3, add prawns 4,
BBQ 12oz Beef Short Rib with chunky potato wedges, mixed salad and spicy slaw (GA, DA)21.95
Open Fish Pie white fish, salmon, smoked haddock & bechamel sauce, mashed potatoes & vegetables (GA) 19.45
Chargrilled Lamb Leg Steak with Chimmichurri, new potatoes, green beans and savoy cabbage (GA, DA) 20.45
Scampi & Chips with petit pois (DA) 17.95
28 Day Aged Hand cut 8oz Ribeye Steak served with chips, roast tomatoes, petit pois and onion rings (GA, DA) 29.95 Add pepper sauce 2.50 Add melted stilton 1.95
6oz Beef Burger cheese, bacon, crispy onions, lettuce, gherkin & tomato. Served with chips & coleslaw (GA, DA) 19.45 Add 6oz patty 5
Mixed Bean and Tomato Chilli, cous cous, pickled radish and mixed green medley (V, VGNA, DA) 18.50
Crispy Chicken Madras Burger in a floured bap with pickled cucumber ribbons, iceberg lettuce, mango chutney and skinny fries (GA, DA) 18.95
Courgette and Cous Cous Salad with tahini dressing, tomatoes and feta cheese (V, GA) 19.95
Cold Asian Noodle and Vegetable Salad (V, VGNA, DA) 16.95 Add chicken 5, add halloumi 3
Catch of the Day – see special boards for details market price
Sides
Chips £4.45 Coleslaw £1.95 Vegetables £2.95 Onion Rings £3.95 Skinny Fries £4.45 Sweet Potato Fries £4.95
Pepper Sauce £2.50 Bread and Butter £2.50 Mixed Salad £2.95 Rocket and Parmesan £3.50 Halloumi fries £4.95
Desserts
Strawberry Eton Mess a mix of chantilly cream, strawberry compote, fresh strawberries and meringue (V, GA,) 4.95 / 8.95
Classic Sticky Toffee Pudding with vanilla ice cream & butterscotch sauce (GA, V) 4.95 / 8.95
Dark Chocolate Torte served with raspberry sorbet and fresh raspberries (V, VGNA, GA, DA) 4.95 / 8.95
Cheesecake of the Moment – see special boards for details 8.95
Bakewell Tart with vanilla ice cream (V) 8.95
Cheese & Biscuits 3 cheese, grapes, celery, selection of biscuits & chutney (GA, V) 10
Selection of Ice Creams (GA, V) or Sorbet (GA, DA, VGNA, V)
Choose from; chocolate, vanilla, strawberry, mint chocolate chip, Devon toffee, Twister, Burnt Caramel Popcorn
raspberry sorbet, mango sorbet,
Childrens
Beef Burger in a bap with chips & salad (GA, DA) 8.95
Add bacon 1.95 Add cheese 1.50
Margarita Pizza (V) 8.95 Add chicken 3 Add sausage 1.95
Pasta with tomato sauce & fresh bread (DA, GA, V) 8.95 Add chicken 3 Add sausage 1.95
Sausage & Chips With beans (GA, DA) 8.95
Battered Chicken Goujons with chips & beans (DA) 8.95
Sausage & Mash With peas & gravy (GA, DA) 8.95
Scampi with chips & peas (DA) 8.95
ALLERGENS & INTOLERANCE
Please speak to a member of staff if you have any allergens, intolerance’s or require information about our ingredient’s.
(V) Vegetarian (VGNA) Vegan Adaptable (DA) Dairy Adaptable (GA) Gluten Adaptable
As we offer menu items containing all major allergens, please be advised that traces of all allergens may be found in any of our dishes
Adaptable dish means the dish can be adapted to suit your dietary requirements. Please advise us if you require your dish adapting