(V)-Vegetarian (GF)-Gluten Free (GF+)-Gluten Free excluding bread item.
Starters and Light Bites
| Homemade Soupwith fresh organic bread. | £4.95 |
| Crispy Squidwith green peppercorn and chilli dressing | £5.25 |
| Rice Noodle Saladwith king prawns and Thai dressing (GF) | £7.50 |
| Shell-on Prawns (pint)with fresh organic bread and marie rose sauce (GF+) ½ Pint – £5.25 | £10.50 |
| Beetroot, Apple & Goats Cheese Salad(GF) | £5.25 |
| Stuffed Vine Leaveswith humous and pita bread | £4.95 |
| Deep Fried Breaded Whitebaitwith dressed salad leaves and tartar sauce. | £5.95 |
Breads & Tapas
| Mixed Olives in Herb & Garlic Oil(V) (GF) | £3.25 |
| Mixed Olives, Feta & Sunblush Tomatoes(V) (GF) | £3.65 |
| Garlic Focaccia Bread with rosemary and rock salt(V) | £3.75 |
| Rosemary & Rock Salt Focaccia Bread with Garlic, Mozzarella & Sunblush Tomatoes(V) | £4.50 |
| Basket of Mixed Breadswith extra virgin olive oil & balsamic vinegar (V) | £3.75 |
Fish Dishes
| Mixed Fish Platter (For 2)Smoked salmon, peeled and shell-on prawns with rice noodle salad, ‘Thai’slaw, mixed olives, marie rose sauce and a basket of mixed bread with olive oil and balsamic vinegar. (GF+) | £27.00 |
| Fresh Battered FishChoose from cod, haddock, plaice or skate wing, cooked in Adnams beer batter and garden peas, chips and tartare sauce. | £10.95 |
| Wholetail Scampiwith garden peas, chips and tartar sauce. | £10.25 |
| Fish StewSalmon, tiger prawns, squid and scallops cooked in a chilli, garlic and tomato sauce and fresh garlic foccacia bread (GF+) | £13.95 |
| Fresh Roasted Lowestoft Cod Filletwith parsley mash and fresh seasonal vegetables (GF+) | £10.95 |
| Lowestoft Skate Wingwith parsley mash and fresh seasonal vegetables (GF+) | £12.50 |
| Rice Noodle Saladwith king prawns and Thai dressing (GF) | £10.50 |
Meat Dishes
| 8oz Suffolk Reared Sirloin Steakwith tomato, mushrooms, shredded crispy onions and chips. (GF) | £16.95 |
| 8oz Suffolk Reared Rib-eye Steakwith tomato, mushrooms, shredded crispy onions and chips. (GF) | £16.95 |
| Peppercorn Sauce or Garlic Butter…to go with your steak above | £1.50 |
| Five Winds Farm 8oz Beef Burgererved in a white bap with salad leaves, plum tomato, red onion, homemade relish and chips. Add cheese 50p, add Brie & Bacon 95p | £10.95 |
| Suffolk Ham, Free Range Egg and Chips(GF) | £10.95 |
| Proctors Sausage & Mashwith braised red cabbage and onion gravy | £10.50 |
| Parmesan Chicken with Proscuittoserved with pesto mash and fresh green vegetables | £10.95 |
| Sticky Guinness and Marmalade Lamb Shankserved with mashed potato and fresh seasonal vegetables | £13.95 |
Vegetarian Dishes
| Vegetarian Pasta Bakepenne pasta in a spicy tomato sauce with peppers and mushrooms, topped with cheese. (V) | £9.95 |
| Beetroot, Apple & Goats Cheese Salad(V) (GF) | £10.50 |
| Stuffed Vine Leaveswith humous and pita bread. (V) | £7.95 |
| Rice Noodleswith peppers, mange tout, Thai dressing and ‘Thai slaw’ (V) (GF) | £7.95 |
Childrens Menu
Some of our other dishes may be served as child portions, please enquire.
| Baked Beans on Toast | £4.95 |
| Free Range Chicken Stripsin Adnams batter with chips and salad | £5.95 |
| Cod, Chips and Peas | £5.95 |
| Scampi, Chips and Peas | £5.95 |
| Kids 4oz Burger and Chipswith salad | £5.95 |
| Proctors Suffolk Pride Sausage & Chipswith vegetables and gravy | £5.95 |
| Pasta Bakein a spicy tomato sauce, topped with cheese. (V) | £4.95 |
Side Orders
| Thai Slawsalad of white cabbage, red chillies, coriander and onion dressed with lemon juice and olive oil. (V) (GF) | £2.50 |
| Fresh Green Vegetables(V) (GF) | £2.95 |
| Bowl of Chips(V) (GF) | £2.75 |
| Bowl of Cheesy Chips | £3.75 |
| Homemade Onion Rings(V) | £2.00 |
| Heinz Baked Beans(V) (GF) | £2.00 |
Desserts
| Lemon Tartwith clotted cream | £4.75 |
| Apple Pie with Custard | £4.75 |
| Eton Mess | £4.75 |
| Belgian Chocolate Torte | £4.75 |
| Ice Creamvanilla, strawberry, chocolate, banana & butterscotch or mint choc chip | £4.75 |
| Sorbetlemon, passionfruit or mango | £4.75 |